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Heat Transfer Analysis of Solar Fish Drying Machine on the Effects of Fish Mass and Blower Speed Variations

Received: 18 March 2019    Accepted: 25 April 2019    Published: 4 June 2019
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Abstract

Traditional fish drying process still has not met the norm of food safety and health terms in accordance with Good Manufacturing Practice (GMP). Therefore, it is necessary to design the technology of fish drying process efficiently for healthier food. This study carried out with the experimental and the simulation methods. The experimental study shows that the final moisture content of the fish is below 10% for 6 hours drying (from 9 a.m. to 2 p.m.) using solar fish drying machine. The simulation using Computational Fluid Dynamics (CFD) conducted to gain deeper information of heat transfer phenomena. Steady state condition that utilizes momentum calculation, energy, continuity, and the radiation equation of S2S (Surface to Surface) modeled with the variation of mass of 2 kg and 5 kg. It found that 6 hours of irradiation for 5 kg of fish was not able to reach 10% moisture content. However, the 2 kg fish can achieve the expected moisture content with the efficiency of drying reaches 19% with a blower speed of 1500 RPM. The variations of 1500 – 1850 RPM blower show linear correlation to the efficiency of the solar drying machine. While, the highest efficiency was reached 23% and occurred at 1850 RPM of blower speed.

Published in American Journal of Modern Energy (Volume 5, Issue 2)
DOI 10.11648/j.ajme.20190502.13
Page(s) 19-22
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Blower Speed, Computational Fluid Dynamics (CFD), Fish Drying, Heat Transfer

References
[1] Handoyo, Ekadewi. 2012. Disain dan Pengujian Sistem Pengering Ikan Bertenaga Surya. Univesitas Kristen Petra. Surabaya.
[2] Abdjul, Sukarmanto. 2012. Rancang Bangun Alat Pengering Ikan Asin Efek Rumah Kaca Berbentuk Prisma Segi Empat Dengan Variasi Batu Sebagai Penyimpan Panas. Politeknik Gorontalo.
[3] Kumar, et al. 2015. Progress in solar Fish Drying Machines for drying various commodities. Renewable and Sutainable Energy Reviews 55 (2016) 343-360.
[4] Hantoro, et al. 2018. Solar Dryer and Photovoltaic for Fish Commodities (Case Study in Fishery Community at Kenjeran Surabaya). AIP Conference Proceeding 1977, 060013 (2018).
[5] Fudholi, et al. 2015. Review of solar drying systems with air based solar collectors in Malaysia. Renewable and Sutainable Energy Reviews 51 (2015) 1191-1204.
[6] Singh, Prashant, et al. 2015. Applications of Software in solar drying system: A review. Energy Centre, Maulana Azad Naaational Institute of Technology, India.
[7] Stocker, Wilbert F and Jones, Jerold W. 1982. Refrigerasi dan Pengkondisian Udara. Edisi Kedua. Diterjemahkan oleh Supratman Hara. Erlangga. Jakarta.
[8] Ferianto. 2013. Studi Eksperimen Pengaruh Variasi Temperatur dan Kecepatan Udara Pengering Terhadap Karakteristik Pengeringan Batubara Pada Coal Fish Drying Machine dengan Tube Heater tersusun Staggered. Teknik Mesin ITS. Surabaya.
[9] Al-Kayiem, Hussain. 2015. On the Natural Convection Heat Transfer in a Rectangular Passage Solar Air Heater. Mechanical Eng. Dept. Universiti Teknologi PETRONAS.
[10] Syaiful, M. 2009. Profil Suhu Pada Proses Pengeringan Produk Pertanian Dengan Simulasi Computational Fluid Dynamics (CFD). Jurusan Teknik Mesin. Fakultas Teknik Universitas Bengkulu.
[11] Blowerani, Indriyati. 2013. Studi Eksperimental Sistem Pengering Tenaga Surya Menggunakan Tipe Green House dengan Kotak Kaca. Teknik Fisika ITS. Surabaya.
[12] Kudariyawar, Jayaraj Y. 2015. Computational and Experimental Investigation of Steady State and Transient Characterisctics of Molten Salt Natural Circulation Loop. Homi Bhabha National Institute. Mumbai. India.
[13] Anderson, John D. 1995. Computational Fluid Dynamics The Basics With Applications. McGraw-Hill.
Cite This Article
  • APA Style

    Mokhammad Fahmi Izdiharrudin, Ridho Hantoro, Selvy Uftovia Hepriyadi. (2019). Heat Transfer Analysis of Solar Fish Drying Machine on the Effects of Fish Mass and Blower Speed Variations. American Journal of Modern Energy, 5(2), 19-22. https://doi.org/10.11648/j.ajme.20190502.13

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    ACS Style

    Mokhammad Fahmi Izdiharrudin; Ridho Hantoro; Selvy Uftovia Hepriyadi. Heat Transfer Analysis of Solar Fish Drying Machine on the Effects of Fish Mass and Blower Speed Variations. Am. J. Mod. Energy 2019, 5(2), 19-22. doi: 10.11648/j.ajme.20190502.13

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    AMA Style

    Mokhammad Fahmi Izdiharrudin, Ridho Hantoro, Selvy Uftovia Hepriyadi. Heat Transfer Analysis of Solar Fish Drying Machine on the Effects of Fish Mass and Blower Speed Variations. Am J Mod Energy. 2019;5(2):19-22. doi: 10.11648/j.ajme.20190502.13

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  • @article{10.11648/j.ajme.20190502.13,
      author = {Mokhammad Fahmi Izdiharrudin and Ridho Hantoro and Selvy Uftovia Hepriyadi},
      title = {Heat Transfer Analysis of Solar Fish Drying Machine on the Effects of Fish Mass and Blower Speed Variations},
      journal = {American Journal of Modern Energy},
      volume = {5},
      number = {2},
      pages = {19-22},
      doi = {10.11648/j.ajme.20190502.13},
      url = {https://doi.org/10.11648/j.ajme.20190502.13},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ajme.20190502.13},
      abstract = {Traditional fish drying process still has not met the norm of food safety and health terms in accordance with Good Manufacturing Practice (GMP). Therefore, it is necessary to design the technology of fish drying process efficiently for healthier food. This study carried out with the experimental and the simulation methods. The experimental study shows that the final moisture content of the fish is below 10% for 6 hours drying (from 9 a.m. to 2 p.m.) using solar fish drying machine. The simulation using Computational Fluid Dynamics (CFD) conducted to gain deeper information of heat transfer phenomena. Steady state condition that utilizes momentum calculation, energy, continuity, and the radiation equation of S2S (Surface to Surface) modeled with the variation of mass of 2 kg and 5 kg. It found that 6 hours of irradiation for 5 kg of fish was not able to reach 10% moisture content. However, the 2 kg fish can achieve the expected moisture content with the efficiency of drying reaches 19% with a blower speed of 1500 RPM. The variations of 1500 – 1850 RPM blower show linear correlation to the efficiency of the solar drying machine. While, the highest efficiency was reached 23% and occurred at 1850 RPM of blower speed.},
     year = {2019}
    }
    

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  • TY  - JOUR
    T1  - Heat Transfer Analysis of Solar Fish Drying Machine on the Effects of Fish Mass and Blower Speed Variations
    AU  - Mokhammad Fahmi Izdiharrudin
    AU  - Ridho Hantoro
    AU  - Selvy Uftovia Hepriyadi
    Y1  - 2019/06/04
    PY  - 2019
    N1  - https://doi.org/10.11648/j.ajme.20190502.13
    DO  - 10.11648/j.ajme.20190502.13
    T2  - American Journal of Modern Energy
    JF  - American Journal of Modern Energy
    JO  - American Journal of Modern Energy
    SP  - 19
    EP  - 22
    PB  - Science Publishing Group
    SN  - 2575-3797
    UR  - https://doi.org/10.11648/j.ajme.20190502.13
    AB  - Traditional fish drying process still has not met the norm of food safety and health terms in accordance with Good Manufacturing Practice (GMP). Therefore, it is necessary to design the technology of fish drying process efficiently for healthier food. This study carried out with the experimental and the simulation methods. The experimental study shows that the final moisture content of the fish is below 10% for 6 hours drying (from 9 a.m. to 2 p.m.) using solar fish drying machine. The simulation using Computational Fluid Dynamics (CFD) conducted to gain deeper information of heat transfer phenomena. Steady state condition that utilizes momentum calculation, energy, continuity, and the radiation equation of S2S (Surface to Surface) modeled with the variation of mass of 2 kg and 5 kg. It found that 6 hours of irradiation for 5 kg of fish was not able to reach 10% moisture content. However, the 2 kg fish can achieve the expected moisture content with the efficiency of drying reaches 19% with a blower speed of 1500 RPM. The variations of 1500 – 1850 RPM blower show linear correlation to the efficiency of the solar drying machine. While, the highest efficiency was reached 23% and occurred at 1850 RPM of blower speed.
    VL  - 5
    IS  - 2
    ER  - 

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Author Information
  • Department of Engineering Physics, Faculty of Industrial Technology, Institut Teknologi Sepuluh Nopember, Surabaya, Indonesia

  • Department of Engineering Physics, Faculty of Industrial Technology, Institut Teknologi Sepuluh Nopember, Surabaya, Indonesia

  • Department of Engineering Physics, Faculty of Industrial Technology, Institut Teknologi Sepuluh Nopember, Surabaya, Indonesia

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