A field experiment was conducted at Lemu-bilbilo wereda, Arsi Zone, Ethiopia, from June to December 2017/18 cropping season, with the aim of evaluating the optimal level of fertilizers for maximal production of food barley varieties on two farmer’s site. Four levels fertilizer (RNP (100 kg/ha urea + 150 kg/ha DAP) (73N, 69 P2O5), 150%RNP, 200%RNP and RNPS (100 kg/ha) (19 N 38 P2O5 + 7S) and three food barley varieties (HB42, HB1307 and EH1493) were tested in Randomized complete Block Design replicate three times. The main effects of fertilizer rate on spike length, grain per spike and biomass yield showed significant (P < 0.05) variation. The use of 200%RNP resulted in highest (8.6 cm) spike length, (49.8) grain per spike and (7149.2 kg ha-1) biomass yield. The interaction effect of fertilizer level and food barley varieties showed significant (P < 0.01) variation on grain yield, hectolitre weight and thousand kernel weight. The highest (3345.8 kg ha-1) grain yield was obtained from the combination of HB1307 food barley variety with 200%RNP fertilizer level, followed (2964.5 kg ha-1) grain yield was recorded fromHB1307 variety at fertilization of 150%RNP, while the lowest (1860 kg ha-1) grain yield was recorded from HB42 variety at a RNP fertilizer level. Likewise the highest (60.5 gm) thousand kernel weight and (71.6 kg hL-1) hectolitre weight was recorded from HB42 food barley variety fertilized with RNP and from variety EH1493 with 200%RNP fertilizer respectively. Therefor the most cost-effective variety and fertilizer level for farmers with low cost of production and higher benefits were identified to be the variety HB1307 at the fertilizer level of 150%RNP as first option for the study area and similar agro ecological conditions.
Published in | International Journal of Applied Agricultural Sciences (Volume 8, Issue 1) |
DOI | 10.11648/j.ijaas.20220801.17 |
Page(s) | 57-63 |
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This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited. |
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Copyright © The Author(s), 2022. Published by Science Publishing Group |
Food Barley, Fertilizer Rate, Variety, Grain Yield
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APA Style
Fasil Shimelis, Dereje Dobocha, Almaz Admasu, Debela Bekele, Zenebe Mulatu, et al. (2022). Response of Different Fertilizer Levels on Grain Yield and Yield Components of Food Barley Varieties at Arsi Zone, Ethiopia. International Journal of Applied Agricultural Sciences, 8(1), 57-63. https://doi.org/10.11648/j.ijaas.20220801.17
ACS Style
Fasil Shimelis; Dereje Dobocha; Almaz Admasu; Debela Bekele; Zenebe Mulatu, et al. Response of Different Fertilizer Levels on Grain Yield and Yield Components of Food Barley Varieties at Arsi Zone, Ethiopia. Int. J. Appl. Agric. Sci. 2022, 8(1), 57-63. doi: 10.11648/j.ijaas.20220801.17
AMA Style
Fasil Shimelis, Dereje Dobocha, Almaz Admasu, Debela Bekele, Zenebe Mulatu, et al. Response of Different Fertilizer Levels on Grain Yield and Yield Components of Food Barley Varieties at Arsi Zone, Ethiopia. Int J Appl Agric Sci. 2022;8(1):57-63. doi: 10.11648/j.ijaas.20220801.17
@article{10.11648/j.ijaas.20220801.17, author = {Fasil Shimelis and Dereje Dobocha and Almaz Admasu and Debela Bekele and Zenebe Mulatu and Wogayehu Worku}, title = {Response of Different Fertilizer Levels on Grain Yield and Yield Components of Food Barley Varieties at Arsi Zone, Ethiopia}, journal = {International Journal of Applied Agricultural Sciences}, volume = {8}, number = {1}, pages = {57-63}, doi = {10.11648/j.ijaas.20220801.17}, url = {https://doi.org/10.11648/j.ijaas.20220801.17}, eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ijaas.20220801.17}, abstract = {A field experiment was conducted at Lemu-bilbilo wereda, Arsi Zone, Ethiopia, from June to December 2017/18 cropping season, with the aim of evaluating the optimal level of fertilizers for maximal production of food barley varieties on two farmer’s site. Four levels fertilizer (RNP (100 kg/ha urea + 150 kg/ha DAP) (73N, 69 P2O5), 150%RNP, 200%RNP and RNPS (100 kg/ha) (19 N 38 P2O5 + 7S) and three food barley varieties (HB42, HB1307 and EH1493) were tested in Randomized complete Block Design replicate three times. The main effects of fertilizer rate on spike length, grain per spike and biomass yield showed significant (P -1) biomass yield. The interaction effect of fertilizer level and food barley varieties showed significant (P -1) grain yield was obtained from the combination of HB1307 food barley variety with 200%RNP fertilizer level, followed (2964.5 kg ha-1) grain yield was recorded fromHB1307 variety at fertilization of 150%RNP, while the lowest (1860 kg ha-1) grain yield was recorded from HB42 variety at a RNP fertilizer level. Likewise the highest (60.5 gm) thousand kernel weight and (71.6 kg hL-1) hectolitre weight was recorded from HB42 food barley variety fertilized with RNP and from variety EH1493 with 200%RNP fertilizer respectively. Therefor the most cost-effective variety and fertilizer level for farmers with low cost of production and higher benefits were identified to be the variety HB1307 at the fertilizer level of 150%RNP as first option for the study area and similar agro ecological conditions.}, year = {2022} }
TY - JOUR T1 - Response of Different Fertilizer Levels on Grain Yield and Yield Components of Food Barley Varieties at Arsi Zone, Ethiopia AU - Fasil Shimelis AU - Dereje Dobocha AU - Almaz Admasu AU - Debela Bekele AU - Zenebe Mulatu AU - Wogayehu Worku Y1 - 2022/02/25 PY - 2022 N1 - https://doi.org/10.11648/j.ijaas.20220801.17 DO - 10.11648/j.ijaas.20220801.17 T2 - International Journal of Applied Agricultural Sciences JF - International Journal of Applied Agricultural Sciences JO - International Journal of Applied Agricultural Sciences SP - 57 EP - 63 PB - Science Publishing Group SN - 2469-7885 UR - https://doi.org/10.11648/j.ijaas.20220801.17 AB - A field experiment was conducted at Lemu-bilbilo wereda, Arsi Zone, Ethiopia, from June to December 2017/18 cropping season, with the aim of evaluating the optimal level of fertilizers for maximal production of food barley varieties on two farmer’s site. Four levels fertilizer (RNP (100 kg/ha urea + 150 kg/ha DAP) (73N, 69 P2O5), 150%RNP, 200%RNP and RNPS (100 kg/ha) (19 N 38 P2O5 + 7S) and three food barley varieties (HB42, HB1307 and EH1493) were tested in Randomized complete Block Design replicate three times. The main effects of fertilizer rate on spike length, grain per spike and biomass yield showed significant (P -1) biomass yield. The interaction effect of fertilizer level and food barley varieties showed significant (P -1) grain yield was obtained from the combination of HB1307 food barley variety with 200%RNP fertilizer level, followed (2964.5 kg ha-1) grain yield was recorded fromHB1307 variety at fertilization of 150%RNP, while the lowest (1860 kg ha-1) grain yield was recorded from HB42 variety at a RNP fertilizer level. Likewise the highest (60.5 gm) thousand kernel weight and (71.6 kg hL-1) hectolitre weight was recorded from HB42 food barley variety fertilized with RNP and from variety EH1493 with 200%RNP fertilizer respectively. Therefor the most cost-effective variety and fertilizer level for farmers with low cost of production and higher benefits were identified to be the variety HB1307 at the fertilizer level of 150%RNP as first option for the study area and similar agro ecological conditions. VL - 8 IS - 1 ER -