The present study was carried out on microbial investigation to screening of pathogenic microorganism of selected commercially important shrimp samples Parapenaeopsis stylifera (Milne-Edwards, 1837); Penaeus merguiensis (de Man, 1888) Penaeus japonicas (Spence Bate, 1888) Ganjampenaeopsis uncta (Alcock, 1905) and Penaeus indicus (Milne Edwards, 1837) collected from fishing harbour of Visakhapatnam, east coast of India. The study was performed during the period of April 2015 to March 2016. Selectively, five commercially important shrimp were used to evaluate the quality of samples in terms of microbial content, using Agar plate method, Total Bacterial Count (TBC), Total coliform counts (TCC) was performed. The TBC ranged from 1.82X102cfu/g to 3.23X102cfu/g and TCC was found in between 2.14X102 and 5.22X102 whereas the total coliform count was not exceeded the acceptable limit recommended by FAO. The highly pathogenic bacteria Salmonella sp., Vibrio sp., was found in the collected shrimp samples.
| Published in | International Journal of Microbiology and Biotechnology (Volume 2, Issue 2) |
| DOI | 10.11648/j.ijmb.20170202.17 |
| Page(s) | 102-105 |
| Creative Commons |
This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited. |
| Copyright |
Copyright © The Author(s), 2017. Published by Science Publishing Group |
TBC, TCC, Shrimps, Microbial Examination, East Coast of India
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APA Style
Ramesh Babu K., Govinda Rao V., Krishna N. M., Geetha S., Kakara R. R. (2017). Assessment of Bacteriological Quality in Selected Commercially Important Shrimps of Visakhapatnam, East Coast of India. International Journal of Microbiology and Biotechnology, 2(2), 102-105. https://doi.org/10.11648/j.ijmb.20170202.17
ACS Style
Ramesh Babu K.; Govinda Rao V.; Krishna N. M.; Geetha S.; Kakara R. R. Assessment of Bacteriological Quality in Selected Commercially Important Shrimps of Visakhapatnam, East Coast of India. Int. J. Microbiol. Biotechnol. 2017, 2(2), 102-105. doi: 10.11648/j.ijmb.20170202.17
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Download@article{10.11648/j.ijmb.20170202.17,
author = {Ramesh Babu K. and Govinda Rao V. and Krishna N. M. and Geetha S. and Kakara R. R.},
title = {Assessment of Bacteriological Quality in Selected Commercially Important Shrimps of Visakhapatnam, East Coast of India},
journal = {International Journal of Microbiology and Biotechnology},
volume = {2},
number = {2},
pages = {102-105},
doi = {10.11648/j.ijmb.20170202.17},
url = {https://doi.org/10.11648/j.ijmb.20170202.17},
eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ijmb.20170202.17},
abstract = {The present study was carried out on microbial investigation to screening of pathogenic microorganism of selected commercially important shrimp samples Parapenaeopsis stylifera (Milne-Edwards, 1837); Penaeus merguiensis (de Man, 1888) Penaeus japonicas (Spence Bate, 1888) Ganjampenaeopsis uncta (Alcock, 1905) and Penaeus indicus (Milne Edwards, 1837) collected from fishing harbour of Visakhapatnam, east coast of India. The study was performed during the period of April 2015 to March 2016. Selectively, five commercially important shrimp were used to evaluate the quality of samples in terms of microbial content, using Agar plate method, Total Bacterial Count (TBC), Total coliform counts (TCC) was performed. The TBC ranged from 1.82X102cfu/g to 3.23X102cfu/g and TCC was found in between 2.14X102 and 5.22X102 whereas the total coliform count was not exceeded the acceptable limit recommended by FAO. The highly pathogenic bacteria Salmonella sp., Vibrio sp., was found in the collected shrimp samples.},
year = {2017}
}
TY - JOUR T1 - Assessment of Bacteriological Quality in Selected Commercially Important Shrimps of Visakhapatnam, East Coast of India AU - Ramesh Babu K. AU - Govinda Rao V. AU - Krishna N. M. AU - Geetha S. AU - Kakara R. R. Y1 - 2017/03/01 PY - 2017 N1 - https://doi.org/10.11648/j.ijmb.20170202.17 DO - 10.11648/j.ijmb.20170202.17 T2 - International Journal of Microbiology and Biotechnology JF - International Journal of Microbiology and Biotechnology JO - International Journal of Microbiology and Biotechnology SP - 102 EP - 105 PB - Science Publishing Group SN - 2578-9686 UR - https://doi.org/10.11648/j.ijmb.20170202.17 AB - The present study was carried out on microbial investigation to screening of pathogenic microorganism of selected commercially important shrimp samples Parapenaeopsis stylifera (Milne-Edwards, 1837); Penaeus merguiensis (de Man, 1888) Penaeus japonicas (Spence Bate, 1888) Ganjampenaeopsis uncta (Alcock, 1905) and Penaeus indicus (Milne Edwards, 1837) collected from fishing harbour of Visakhapatnam, east coast of India. The study was performed during the period of April 2015 to March 2016. Selectively, five commercially important shrimp were used to evaluate the quality of samples in terms of microbial content, using Agar plate method, Total Bacterial Count (TBC), Total coliform counts (TCC) was performed. The TBC ranged from 1.82X102cfu/g to 3.23X102cfu/g and TCC was found in between 2.14X102 and 5.22X102 whereas the total coliform count was not exceeded the acceptable limit recommended by FAO. The highly pathogenic bacteria Salmonella sp., Vibrio sp., was found in the collected shrimp samples. VL - 2 IS - 2 ER -
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